Kikos Organic Mexico Coffee
These beans are from the Chipias and Oaxaca coffee region of Mexico. tasting profile is Chocolate, cinnamon and green apple.
Certification/Grading: EP, Organic
Tasting Profile: Chocolate, cinnamon, green apple.
Grower: Coffee growers from Chiapas and Oaxaca
Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra
Region: Chipias and Oaxaca, Mexico
Altitude: 900-1000 M
Soil Type: Clay Minerals
Process: Fully washed and sun dried.
We are MBE (Minority Business Enterprise) Certified. We are a Certified LGBT Business Enterprise, a Certified Diverse Supplier and Vendor, and a proud member of the Massachusetts LGBT Chamber of Commerce.
When you drink our coffee and Tea you can feel good about supporting great people doing good things.
Orders are sent after 3 to 5 business days and are shipped via USPS ground.